French Sauce Review

French Sauce Review I received a bottle of French sauce as a gift. I tasted it, and found it may be ideal to eat with...

Buckwheat Bean Jelly Salad

Easy to make but pleasant to the palate buckwheat bean jelly salad 制作简单却爽口无比的凉拌荞麦凉粉 만들기 쉽고 맛이 산뜻한 메밀묵무침 作り方簡単で味がさっぱりしたそばムク和え

Korean army base stew

Korean army base stew, a hot pot with beef bone base soup 放入牛骨汤汤料做成的韩式部队火锅 사골곰탕을 넣고 만든 부대째개 牛骨スープを入れて作ったブデチゲ

Feature Bento in June

Feature Bento in June: 1. Chinese yam baked with cheese, boiled beef with soybean sauce, seasoned bok choy, mini tomato, cherry, quinoa rice 2. Chinese yam...

Lemon salt

Lemon salt made from friend’s gift: Oregon speciality salt Material: 1 fresh lemon, 1 teaspoon of salt , 1 teaspoon of sugar Chop the lemon into...

Bibim Noodle (Jjolmyun)

Bibim Noodle (Jjolmyun) I made Korean Bibim Noodle when we have a dinner party with one of our friends. Because all the people want to...

Bibimbap roll

Bibimbap roll Mix the white rice and 4 different kinds of food material (pickled radish, kimchi soup, ground black sesame, green seaweed) respectively, then wrapped...

Pan cake made with high protein food material

Pan cake made with high protein food material This time, I made pan cake from high protein food material (tofu, shrimp, egg, hanppen-Japanese style oden:...

White Bunapi mushroom and white sauce

White Bunapi mushroom and white sauce Considering white Bunapi mushroom maybe is a good match with white sauce, I tried to make cream croquette. It...

Curry rice made from pressed dripping of red shrimp head and...

Curry rice made from pressed dripping of red shrimp head and shell Ingredients: shrimp with head, white wine, onion, tomato, garlic, ginger, curry roux Recipe: 1. Remove...

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