Featured Bento Menu in May

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Rice seasoned with Oyster soy sauce and with
1. Maitake Mushrooms, Fried Tofu, Carrot, Konjac
2. Chicken Breast, Curry Powder, Onion, Honey, Olive Oil, Ginger
3. Tuna Can, Fried Tofu, Carrot, Gobo, Colocasia Esculenta, Konjac

五月特色便当 菜饭
1. 舞菇,炸豆泡,胡萝卜,䈮蒻,牡蛎酱油
2. 鸡胸肉,咖喱粉,洋葱,蜂蜜,橄榄油,生姜
3. 金枪鱼罐头,炸豆泡,胡萝卜,牛蒡,芋头,牡蛎酱油

오월 특색도시락 다키코미밥
1. 잎새버섯, 유부, 당근, 곤약, 굴간장
2. 닭가슴살, 카레분말, 양파, 꿀, 올리브오일, 생강
3. 참치캔, 유부, 당근, 우엉, 토란, 굴간장

五月スペシャルお弁当 炊き込みご飯
1. 舞茸、油揚げ、人参、こんにゃく、牡蠣醤油
2. チキン、カレー粉、玉ねぎ、はちみつ、オリーブオイル、生姜
3. ツナ缶、油揚げ、人参、ごぼう、里芋、牡蠣醤油

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